DOT Foods started in 1960 by Robert and Dorthy Tracy in Mt Sterling, Illinois. DOT Foods makes many different products more accessible to more people than ever before. They do this by purchasing large quantities of product from the suppliers and store the products in their 12 distribution centers across the United States. They are the largest food industry redistributor in North America. They have many different products sorted into categories of Suppliers by Temperature, Ingredients Suppliers, Retail Supplies, and Other Categories. Some of these products are Dairy, specialty retail, Protein, non-foods, bakery, etc.